Banana Bread / Apple Bread

My daughter is 36.5 yrs old but

when she was 7 here

granny got her a cookbook.

We made several things

out of this book.

But one that I have made

a lot over the years has

been the banana bread.

The first time I made it I realized

that it was missing some

special ingredients...

like cinnamon.

So I decided to add that

all with nutmeg  and 

allspice. Pretty good stuff.

The other day I thought maybe I 

should make apple

bread using the directions

to the banana bread but

putting canned apples

instead. 

It turned out 

GREAT.

If you want to give it a try here

are the directions.

Banana Bread or Apple Bread

3/4 cup sugar - I used raw stevia 

1 1/2 cup mashed bananas (3larger)

or one 21 oz can of apple pie filling

3/4 cup veg oil

2 eggs

2 cups all purpose flour

1/2 cup nuts (if you like)

1 teaspoon baking soda

2 teaspoon of vanilla

1/2 teaspoon baking powder

1/2 teaspoon salt

1/2 tsp nutmeg

1/2 tsp allspice

1/2 tsp cinnamon

Heat over at 325

grease loaf pan 9x5x3 with spray grease

Mix sugar, bananas, oil and eggs in 

large bowl with wooden spoon. 

Stir in the remaining ingredients

Pour in pan

Bake until wooden tooth pick

inserted in center comes out clean. 

60 to 70 mins. 

Let cool 10 mins

Loosen sides of loaf pan and remove bread.

Let cool before slicing.

Makes one loaf.

Enjoy!

Thanks for stopping in,