Bread, Icing, Cinnamon - Monkey Bread

Monkey Bread
Simple and easy, that is what I like!
Two tubes of Kroger Cinnamon Rolls
Brown Sugar
I took a small bundt pan-sprayed with PAM.
Opened a tube of the cinnamon rolls, cut them in 1/4's.
Layered them in the pan, if they fall apart that is
just fine. After I finished one tube of the rolls I
melted some butter, couple teaspoons and I
poured 1/2 on the rolls. Sprinkled with brown sugar,
and cinnamon, no measuring.
I then cut and layered the next tube. When finished
I poured the rest of the butter, more brown sugar
and cinnamon.
Baked at 400 for about 20 minutes or until
Let cool and then dump onto a plate.
Just pull you off a piece and eat!
Thanks for stopping in,


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