Before I start my long winded blog about these
pork chops let me first say Happy Birthday to
my dearest friend Debbie. Debbie turned 85 today,
oops, so sorry, I had that wrong, she is only 58
today. So Happy Birthday Debbie.
I painted you as the birthday girl of the day.
These are the other items you will need to go with this
Thought you might need a closer look at those apples.
Then you spread you stuffing mix over the apples.
And top with your chops.
Set your oven at 375...
for 40 minutes.
And here is the finished dish.
Want a bite?
This pot of soup was cooled down and spooned into bowls